Spinach Mango Pecan Salad Raspberry Vinaigrette

0.0/5 rating (0 votes)
  • Complexity: easy

Ingredients

  • Spinach – washed
  • 1 mango- cut into chunks
  • 1 ½ red onion sliced thin
  • Roasted or candles slivered pecans
  • 1 cup rice wine vinegar
  • 12-15 ounces seedless raspberry jam
  • ¼ cup olive oil

Directions

  1. Combine spinach, mango, red onion and pecans.

Search Our Catalog

Search for books, etc.   

 
Log into your library account

KidsLogo

web-logo-tiny-fitted

teenlogo

Search Our Website

Weather

73°
22°
°F | °C
Partly Cloudy
Humidity: 65%
6 mph
Thu
Sunny
63 | 82
17 | 27
Fri
Mostly Sunny
66 | 74
18 | 23
Follow Me on Pinterest
Latest Pins: