Cucumber Mint Dill Water

0.0/5 rating (0 votes)

Ingredients

  • 2/3 cucumber (peeled and sliced)
  • 3-5 sprigs fresh dill
  • 6-8 fresh mint leaves

Directions

  1. Fill 2 quart container with water.

  2. Add all ingredients.

  3. Infuse in refridgerator for 6 hours or overnight.

  4. Strain and serve. Garnish with mint leaves.

Search Our Catalog

Search for books, etc.   

 
Log into your library account

KidsLogo

web-logo-tiny-fitted

teenlogo

Search Our Website

Weather

28°
-2°
°F | °C
Cloudy
Humidity: 43%
6 mph
Tue
Rain
34 | 35
1 | 1
Wed
Rain
33 | 44
0 | 6