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Basic Quiche

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  • Complexity: easy


  • 1 pie crust (homemade or store purchased)
  • 4 eggs
  • ½ cup of heavy cream
  • ½ cup of grated cheese
  • Salt and pepper to taste


  1. Line pan with pie crust. Layer the cheese on the bottom of the crust.

  2. Mix the eggs, heavy cream and seasoning. Pour into the pie shell over the cheese and bake for 40 minutes at 350 degrees.

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